Our trade and our specialisations :
We are specialists in primary and secondary pork processing. Our site is located at Saint-Brice-en-Coglès in Brittany.
Abera is built on its own special features, which are characterised by:
- An ability to offer Tailored products and services
- Brands with certified quality: Porc Armorique, Bleu Blanc Coeur
- Product freshness (scheduling & logistics carcass A for A)
- Responsiveness and a high level of service
- Taking animal welfare into consideration, we use CO2 stunning before slaughtering the pigs, which allows the stress experienced by the animals to be reduced and produces a unique quality of meat.
- An innovative facility with vertical lifting by the shoulders for the primary cutting, which reduces the strenuous nature of the work and optimises meat quality
